Ingredients
-
1 1/2
-
1
-
12
-
1
-
1
-
3
-
1
-
1/2
-
1/2
-
1/4
-
6
-
6 - 8
-
-
-
Directions
Spicy Chicken Tortilla Roll-Ups, blogspot com, blogspot com
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Steps
|
1
Done
|
Season the Chicken Breasts With Salt, Half of the Cumin, and 1 Tsp of the Chili Powder. Add Chicken to a Skillet and Add About 1 Cup of Water. Cover and Cook on Med-High Heat Until Cooked Through. Add More Water If Necessary. Once the Chicken Is Cooked, Cool Slightly and Shred With 2 Forks. |
|
2
Done
|
in a Mixing Bowl, Combine Cream Cheese, Drained Tomatoes, Cheese, Remaining Spices, Garlic, Cilantro and Scallions. Mix Together Until Well-Incorporated. Add Cooled Chicken and Stir Together. |
|
3
Done
|
Lay Out Tortillas and Divide Mixture Evenly in the Center of Each. Spread Into a Thin Layer Leaving the Edges Clean. Roll Each Tortilla Tightly. Do not Fold in the Ends Like You Would With a Burrito but Leave Them Free. Use a Sharp Knife to Cut Into 1" Thick Slices and Transfer to a Serving Platter. (the End Pieces Will Likely Unroll a Little So Just Eat the Extras). Cover With Plastic Wrap and Refrigerate Until Ready to Serve. |
