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Chicago Style Hot Dogs Vienna Beef

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Ingredients

Adjust Servings:
vienna beef hot dog
poppyseed bun
yellow mustard
bright green relish
fresh onion, chopped
2 tomatoes, chopped
1 kosher pickle, spear
2 sport bell peppers pickled seranno peppers
1 dash celery salt

Nutritional information

12.4
Calories
1 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
100.6 mg
Sodium
2.8 g
Carbs
1 g
Dietary Fiber
1.6 g
Sugars
0.6 g
Protein
68 g
Serving Size

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Chicago Style Hot Dogs Vienna Beef

Features:
    Cuisine:

    These are "honest to goodness" Chicago style Hot Dogs----------------------Definitely NEVER any ketchup!!! Good recipe

    • 65 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Chicago Style Hot Dogs Vienna Beef, I grew up in Chicago on these hot dogs, we had a little storefront on our corner that served these great Red Hots dogs. Now in California I had to have them so I finally found out where to purchase these Beef Dogs online at along with the other ingredients I needed, and ordered all the stuff for that authentic taste of the windy city., These are “honest to goodness” Chicago style Hot Dogs———————-Definitely NEVER any ketchup!!! Good recipe


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    Steps

    1
    Done

    Heat Vienna Beef Hot Dog in Water, Steam, Grill or Microwave to 170 Degrees Fahreneheit Better Tasting Steamed.

    2
    Done

    Place the Hot Dog in a Steamed Poppyseed Bun.

    3
    Done

    Then Pile on the Toppings in the Order Listed in the Ingredients; Mustard, Green Relish, Onion, Tomatoes, Pickle, Bell Peppers, Celery Salt.

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    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

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