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Green Onion Quick Bread

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Ingredients

Adjust Servings:
1 cup all purpose flour
1 cup whole wheat flour
2 teaspoons baking powder
1 teaspoon granulated sugar
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup green onion sliced
3/4 cup buttermilk
3 tablespoons butter melted
1 egg

Nutritional information

170.8
Calories
51 g
Calories From Fat
5.7 g
Total Fat
3.1 g
Saturated Fat
35.6 mg
Cholesterol
388.4mg
Sodium
25.6 g
Carbs
2.4 g
Dietary Fiber
2 g
Sugars
5.4 g
Protein
80g
Serving Size (g)
8
Serving Size

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Green Onion Quick Bread

Features:
    Cuisine:

    The chef must be so talented to come up with this.

    • 65 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Green Onion Quick Bread


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    in Large Bowl, Whisk Together All-Purpose Flour, Whole Wheat Flour, Baking Powder, Sugar, Baking Soda and Green Onions.

    3
    Done

    in Smaller Bowl Whisk Together Buttermilk, Butter and Egg and Pour Over Flour Mixture, Tossing With Fork to Form Sticky Dough.

    4
    Done

    Scrape Onto Floured Surface; Gently Knead 10 Times. Do not Over Knead or the Bread Will not Rise as Much.

    5
    Done

    Transfer to Parchment Paperlined Baking Sheet; Press Into 7-Inch (18 Cm) Round Form. With Sharp Knife, Score Top of Round Into 8 Wedges.

    6
    Done

    Bake About 35-45 Minutes or Until the Bread Forms a Crust and Sounds Hollow When Tapped.

    Avatar Of Michael Mckenzie

    Michael McKenzie

    Grill master known for his perfectly cooked and tender meats with smoky flavors.

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