Ingredients
-
14
-
1
-
7 1/2
-
1
-
1/4
-
3
-
1/4
-
2
-
-
-
-
-
-
-
Directions
Shrimp and Feta Pizza Strips, A light, Greek-inspired version of pizza made with puff pastry instead of bread dough Cut into strips, it is suitable to serve as an appetizer , Loved these and will make them Thanks Irmgard, Had these at the same Appy party and must say they were delicious Had a few there and CL ended up giving me some to take home the next day Warmed them up in the oven and they were just as good(don’t try to microwave though it doesn’t work with the puff pastry)
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
On a Lightly Floured Surface, Roll Out the Pastry Into a 16" X 11" Rectangle. |
|
2
Done
|
Cut Into Four 11" X 4" Strips. |
|
3
Done
|
Place on Baking Sheets and Crimp Up the Edges Slightly. |
|
4
Done
|
Sprinkle With the Mozzarella Cheese, Then Spread the Tomato Sauce on Top. |
|
5
Done
|
Sprinkle With the Oregano, Then Arrange the Shrimp on Top. |
|
6
Done
|
Sprinkle With the Feta Cheese and Dill Weed, Then Drizzle With Olive Oil. |
|
7
Done
|
Bake in a 350 Degree F Oven For About 35 Minutes or Until Puffed and Golden Brown. |
|
8
Done
|
Cut the Strips Crosswise Into 1" Pieces. |
|
9
Done
|
Serve Hot. |
