Ingredients
-
1
-
3
-
1/3
-
1 1/3
-
1
-
1/4 - 1/2
-
1
-
1
-
-
-
-
-
-
-
Directions
Easy Pineapple Upside-Down Cake,An easy pineapple upside-down cake using a yellow cake mix.,This cake turned out so good. I was afraid to invert it, but it was super easy and just slid out of the pan. Everyone loved it in my house.
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Steps
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1
Done
|
Follow Instructions on Cake Box For Making an Oblong Single Layer Cake. |
|
2
Done
|
Prepare Cake Batter and Set Aside. |
|
3
Done
|
Cut Up Butter in Small Pieces and Place All Over the Bottom of the Oblong Pan Specified on Cake Box. |
|
4
Done
|
Sprinkle Brown Sugar Generously Over the Butter. |
|
5
Done
|
Place Pan on the Stove (or in the Oven) and Heat Slowly Until Butter and Sugar Melt to a Liquid Then Remove from Heat. |
|
6
Done
|
Evenly Space the Pineapple Slices Around the Bottom of Pan in the Heated Sugar and Butter. |
|
7
Done
|
Place the Cherries and Nuts Between the Pineapple Slices (tho the Cherries and Nuts Look Nice and Taste Great, They Are Optional). |
|
8
Done
|
Pour Cake Batter on Top of the Pineapple/Cherry/Nut Mixture. |
|
9
Done
|
Place in Oven and Bake as Directed on Cake Box. |
|
10
Done
|
as Soon as Cake Is Done Place a Plate Over the Cake and Turn Upside Down and Carefully Remove Pan. |
|
11
Done
|
If You Wait Too Long the Sugar Will Harden and Be Difficult to Remove. |
|
12
Done
|
Note: Peaches May Be Used in Place of Pineapple. |
