Ingredients
-
1
-
4
-
1/2
-
2
-
8
-
1 1/4
-
12
-
1
-
1 1/2
-
1/2
-
1/2
-
-
-
-
Directions
Egg & Sausage Casserole, A friend brought this to a brunch pot luck I had last year It was a big hit, so I just had to get the recipe from her , Very tasty I’m not usually a hugh fan of bisquick in my egg casseroles so I cut it back abit & it was great I increased the portion of sausage, mushrooms & a tiny bit more of mozza I need to watch my salt so I cut it back I like herbs so I added the oregano Great recipe, thanks for sharing , A friend brought this to a brunch pot luck I had last year It was a big hit, so I just had to get the recipe from her
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Steps
|
1
Done
|
In a 9x13 Casserole Layer the Sausage, Mushrooms, Onions, Tomato Slices and Cheese. |
|
2
Done
|
Blend the Remaining Ingredients in Your Blender and Pour Over the Top of the Layers. |
|
3
Done
|
Bake at 350 Degrees For 30-35 Minutes. |
