Ingredients
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1
-
1/2
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1
-
2
-
2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Hash Brown Potato Bundles,Individual servings of hash brown potatoes and chopped vegetables, mildly seasoned with butter, are a pleasant meal accompaniment. These would be great for camping trips. Recipe courtesy of Land O Lakes.,I loved this! Super simple and very tasty. I’m not a huge fan of dill, but enjoyed a little bit on these. Next time, I’ll spray the foil with some non-stick spray as my patty stuck to the foil a little bit. Thanks for sharing this nice keeper, diner.
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Steps
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1
Done
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Heat Oven to 375 Degrees Fahrenheit. |
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2
Done
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Spray or Butter Part of the Foil Before Adding the Frozen Hash Brown Patty on the Square of Heavy-Duty Aluminum Foil. |
|
3
Done
|
Top Each Hash Brown Patty With 1 Tablespoon Butter, 1 Slice Onion, 1/4 Teaspoon Bouillon Granules and 1/4 Teaspoon Dill Weed(use Way Less); Sprinkle With Salt and Pepper. |
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4
Done
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Bring Edges of Aluminum Foil to Center; Tightly Seal Top and Sides. |
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5
Done
|
Bake For 35 to 45 Minutes or Until Potatoes Are Fork Tender. |
|
6
Done
|
Grilling Directions: |
|
7
Done
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Heat Gas Grill on Medium or Charcoal Grill Until Coals Are Ash White. |
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8
Done
|
Place Packets on Grill. |
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9
Done
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Cover; Grill, Turning Occasionally, Until Potatoes Are Fork Tender (15 to 20 Minutes). |
