Ingredients
-
1
-
2/3
-
1
-
2
-
1
-
1
-
2
-
1/2
-
2
-
-
-
-
-
-
Directions
Broccoli and Swiss Cheese Casserole, The only veggie we eat until we are stuffed , The only veggie we eat until we are stuffed
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Steps
|
1
Done
|
===pots and Pans: |
|
2
Done
|
Skillet to Saute Onion. |
|
3
Done
|
1-1/2 Quart (10x6x1-3/4) Baking/Casserole Dish. |
|
4
Done
|
Large Mixing Bowl. |
|
5
Done
|
'===preparation: |
|
6
Done
|
Microwave Broccoli Per Instructions and Drain. |
|
7
Done
|
Dice Onion. |
|
8
Done
|
Melt Butter and Add to Bread Crumbs. |
|
9
Done
|
Saute Onion Until Soft, Set Aside. |
|
10
Done
|
Preheat Oven to 350f. |
|
11
Done
|
'===mixing: |
|
12
Done
|
in Mixing Bowl, Whisk Egg. |
|
13
Done
|
Add Mayonnaise and Soup, Whisk to Blend. |
|
14
Done
|
Stir in Broccoli, Onion and Cheese. |
|
15
Done
|
Pour Into Casserole Dish. |
