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Decadent Strawberry Cream Bread Pudding Recipe

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Ingredients

Adjust Servings:

	10 slices dry hard honey wheat bread or 10 slices of dry hard whole grain bread
	1 (8 ounce) package cream cheese
	4 eggs
	1 cup milk
	2 teaspoons vanilla
	1/2 teaspoon salt
	3/4 - 1 cup white sugar
	2 1/2 cups sliced fresh strawberries
	2 1/2 cups sliced frozen strawberries drained (optional)
	pam cooking spray

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Decadent Strawberry Cream Bread Pudding Recipe

Name: Decadent Strawberry Cream Bread Pudding Recipe
Prep time: 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: American
Ingredients: : 10; : 1; : 4; : 1; : 2; : 1/2; : 3/4 - 1; : 2 1/2; : 2 1/2

Features:

Cuisine:

American

Tasty but next time I will make the following changes. Double the strawberries ...Crush 1 of the cups. Use Half and Half instead of milk. ...Consider adding 1/8 teaspoon of strawberry extract. Make sure not to have the bread to big. When adding to liquid let it soak 10 minutes. Stir a couple of times...used Splenda and it worked fine. I did this and would have given it 5 stars

80 min
Serves 8
Easy

Ingredients

10
1
4
1
2
1/2
3/4 - 1
2 1/2
2 1/2

Directions

Strawberries and Cream Bread Pudding,Created this recipe so hubby could eat fresh strawberries in bread pudding which cuts the acidity down. Serve hot or cold with whipped topping or ice cream. This recipe can be cut in half if desired,Tasty but next time I will make the following changes. Double the strawberries …Crush 1 of the cups. Use Half and Half instead of milk. …Consider adding 1/8 teaspoon of strawberry extract. Make sure not to have the bread to big. When adding to liquid let it soak 10 minutes. Stir a couple of times…used Splenda and it worked fine. I did this and would have given it 5 stars,This is now one of my favorite bread pudding recipes.

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