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Moroccan Chicken Wings

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Ingredients

Adjust Servings:
1 tablespoon ground cinnamon
2 teaspoons cracked black pepper
3/4 teaspoon ground coriander
1/2 teaspoon ground cumin
1/2 teaspoon ground cloves
1/2 teaspoon ground cardamom
2 tablespoons paprika
4 garlic cloves, pressed (or mashed )
2 tablespoons dark brown sugar
1 teaspoon salt
1 teaspoon red pepper flakes
2 tablespoons olive oil
2 tablespoons fresh lemon juice
4 lbs chicken wings

Nutritional information

561.1
Calories
360 g
Calories From Fat
40 g
Total Fat
10.7 g
Saturated Fat
174.8 mg
Cholesterol
459.8 mg
Sodium
6.7 g
Carbs
1.5 g
Dietary Fiber
3.7 g
Sugars
42.1 g
Protein
243g
Serving Size

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Moroccan Chicken Wings

Features:
  • Spicy
Cuisine:

These chicken wings are baked with a love of spice! Toasting the spices that are used in the marinade intensifies their flavor so don't skip that step. Adapted from BH&G magazine.

  • 80 min
  • Serves 8
  • Easy

Ingredients

Directions

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Moroccan Chicken Wings, These chicken wings are baked with a love of spice! Toasting the spices that are used in the marinade intensifies their flavor so don’t skip that step Adapted from BH&G magazine


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Steps

1
Done

For the Marinade, Toast Cinnamon, Pepper, Coriander, Cumin, Cloves and Cardamom in Skillet Over Medium-High Heat Until Very Fragrant, 2 to 3 Minutes; Cool.

2
Done

Transfer to Small Bowl. Stir in Paprika, Garlic, Sugar, Salt, Pepper Flakes, Oil, Juice.

3
Done

Cut Wing Tips Off Chicken; Halve Wings at Joint. Combine Wings With Marinade in Plastic Bag. Chill in Refrigerator 45 Minutes.

4
Done

Heat Oven to 450 Degrees F.

5
Done

Spread Wings in Large Rimmed Baking Sheet.

6
Done

Bake in Oven 25 Minutes, Turning Occasionally. Increase Heat to Broil. Cook Wings Under Broiler 10 Minutes or Until Skin Is Crisp. Enjoy!

7
Done

Note: If You Have Mortar and Pestle, Substitute Seeds For Ground, and Grind Together. Use 1/2 Teaspoon Coriander Seeds, 1/4 Teaspoon Cumin Seeds, 1/4 Teaspoon Cardamom Seeds.

8
Done

Makes 8 Servings.

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William Garcia

Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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