Ingredients
-
-
1/2 - 1
-
1
-
1/2
-
-
1
-
1
-
1/4
-
-
1
-
-
-
-
-
Directions
Strawberry Cream Pizza, I’m not sure were this originally came from. I believe it came from a magazine, but I got it from one of our potlucks at work. You talk about good? This is!, This is very sweet and one dimensional. I was hoping for more of a cheesecake flavor, but it really was like bland cream in the middle and super sweet strawberries on the top. That on top of a sugar cookie, it was just like a spoonful of strawberry sugar. I would try a different recipe next time with a little more lemon in it and maybe some vanilla to add some interest to the filling. Too bland and sweet for me.
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Steps
1
Done
|
Dough: Mix Margarine, Flour, Powdered Sugar. |
2
Done
|
Spread on Pizza Pan May Use 1 Roll of Refrigerator Sugar Cookies Instead of Making Dough. |
3
Done
|
Bake at 325 For 13 to 15 Minutes. Watch Closely For Browning. |
4
Done
|
Cream Topping: Mix Cream Cheese, Cool Whip and Sugar Until Creamy; Spread on Cooled Crust. |
5
Done
|
Strawberry Topping: Wash, Drain and Slice 1 Quart Berries and Add to Glaze. Spread on Cream Topping. |
6
Done
|
Glaze: Combine Jello, Cornstarch, Sugar and Water. |
7
Done
|
Heat to Boiling, Stirring Constantly Until Thickened. |
8
Done
|
Cool and Spread on Cream Topping. |
9
Done
|
Enjoy. |