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Chocolate Biscuits For Valentines Day

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Ingredients

Adjust Servings:
250 g softened butter
125 g soft brown sugar
5 ml vanilla essence
250 g self raising flour
6 g hintz dutch processed cocoa powder
1 large egg beaten

Nutritional information

108.1
Calories
62 g
Calories From Fat
7 g
Total Fat
4.3 g
Saturated Fat
24.9 mg
Cholesterol
157.6mg
Sodium
10.4 g
Carbs
0.3 g
Dietary Fiber
4.1 g
Sugars
1.1 g
Protein
684g
Serving Size (g)
1
Serving Size

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Chocolate Biscuits For Valentines Day

Features:
    Cuisine:

    Enjoy! Note: Yield could be more or less depending on how large/small you shape these.

    • 54 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Chocolate Biscuits For Valentine’s Day!,Enjoy! Note: Yield could be more or less depending on how large/small you shape these.,Enjoy! Note: Yield could be more or less depending on how large/small you shape these.


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    Steps

    1
    Done

    Cream Butter in a Large Bowl.

    2
    Done

    Beat in the Sugar, Egg and Essence.

    3
    Done

    Fold in the Flour and Cocoa Powder Until You Get a Thick Paste-Like Consistency of the Dough.

    4
    Done

    Divide the Dough Into Walnut Size Pieces.

    5
    Done

    Roll Into Balls.

    6
    Done

    Place at Regular Intervals on a Flat, Non-Metallic Tray.

    7
    Done

    Flatten Each One With a Fork.

    8
    Done

    Bake in Batches of 10 in a Microwave Oven For 2-3 Minutes.

    9
    Done

    Lift the Biscuits Off Carefully Onto a Cooling Rack.

    10
    Done

    Cool and Serve.

    Avatar Of Liam Adams

    Liam Adams

    Culinary explorer on a mission to discover and share the flavors of the world.

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