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Baked Ham, Cheese And Broccoli

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Ingredients

Adjust Servings:
3 cups ham, cubed
3 cups broccoli florets
16 ounces bow tie pasta, cooked
1 lb colby-monterey jack cheese
1/2 cup whole milk
1 (12 ounce) can evaporated milk
1/2 lb velveeta cheese
1 lb extra-sharp cheddar cheese, divided
2 eggs, beaten
2 teaspoons sugar
1/2 tablespoon pepper
1/2 teaspoon dry mustard

Nutritional information

918.9
Calories
474 g
Calories From Fat
52.8 g
Total Fat
31.2 g
Saturated Fat
268.1 mg
Cholesterol
1961.2 mg
Sodium
52.4 g
Carbs
2 g
Dietary Fiber
5.8 g
Sugars
58.2 g
Protein
349g
Serving Size

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Baked Ham, Cheese And Broccoli

Features:
    Cuisine:

    Ok, so I am a cheese-a-holic and this was creamy cheesey goodness. thank you for posting. I did not change a thing, and after tasting was so glad I tried this one.

    • 85 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Baked Ham, Cheese and Broccoli Casserole, This is a very rich, creamy, and indulgent dish Perfect for leftover ham This can be frozen for a quick weeknight treat Can substitute chicken or turkey, Ok, so I am a cheese-a-holic and this was creamy cheesey goodness thank you for posting I did not change a thing, and after tasting was so glad I tried this one , It’s hard to believe such simple ingredients can make such a delicious dish This is really easy to make and you won’t believe the flavor This is also a very filling dish, serve with a salad on a cold night the very definition of comfort food I could not resist second helpings The leftovers were perfect for lunch the next day A winner, for sure


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    Steps

    1
    Done

    Mix All Casserole Ingredients Together Except 1/2 Cheddar Cheese. Put in a 13 X 9 Baking Dish. It Will Seem Like There's No Way For It to All Fit, but I Promise It Will. You May Have to Stir and Combine With Your Hands.

    2
    Done

    Top With Half the Cheddar Cheese.

    3
    Done

    Bake at 350 For 45 to 60 Minutes or Until Bubbly and Browned on Top.

    Avatar Of Elizabeth Bates

    Elizabeth Bates

    Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

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