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Carolina Corn Casserole

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Ingredients

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	3 packages frozen white corn in butter sauce
	8 ounces sour cream
	1 small chopped onion
	1 can cream of celery soup

	1 package sliced almonds
	1/2 cup butter

	1 package of crushed ritz cracker (sleeve)

Nutritional information

196.8

Calories

175 g

Calories From Fat

19.5 g

Total Fat

11.6 g

Saturated Fat

47.9 mg

Cholesterol

386.4 mg

Sodium

4.8 g

Carbs

0.3 g

Dietary Fiber

0.9 g

Sugars

1.6 g

Protein

147g

Serving Size

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Carolina Corn Casserole

Name: Carolina Corn Casserole
Prep time: 20 min
Total time: 1 h 25 min
Yield: 8
Cuisine: American
Ingredients: : 3; : 8; : 1; : 1; : 1; : 1/2; : 1

Features:

Cuisine:

American

This recipe is a crowd pleaser. Great texture and aftertaste. The pan will always be empty at the end of the party.

85 min
Serves 8
Easy

Ingredients

Directions

Carolina Corn Casserole, This recipe is a crowd pleaser Great texture and aftertaste The pan will always be empty at the end of the party , This recipe is a crowd pleaser Great texture and aftertaste The pan will always be empty at the end of the party

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Steps

1 Done	Cover the Bottom of a Casserole Dish With the Mixture.
2 Done	Scatter Crushed Ritz Crackers Over the Mixture.
3 Done	Pour Almond Saute Over Ritz.
4 Done	Bake at 350 For 45 Min.