Ingredients
-
2
-
1
-
2
-
2
-
1/2
-
2
-
2
-
1/2
-
1/8
-
30
-
-
-
-
-
Directions
Apricot-Chicken Pot Stickers, This is a different take on pot stickers It starts out with store bought wonton wrappers, add finely chopped chicken, shredded cabbage (packaged cole slaw would save time) and apricot preserves and voila Apricot-Chicken Pot Stickers I found this recipe in Favorite Brand Name Appetizers I haven’t had a chance to try this recipe yet, but wanted to keep it on hand , This is a different take on pot stickers It starts out with store bought wonton wrappers, add finely chopped chicken, shredded cabbage (packaged cole slaw would save time) and apricot preserves and voila Apricot-Chicken Pot Stickers I found this recipe in Favorite Brand Name Appetizers I haven’t had a chance to try this recipe yet, but wanted to keep it on hand
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Steps
|
1
Done
|
Bring 2 Cups Water to Boil in Medium Saucepan. Add Chicken. Reduce Heat to Low; Simmer, Covered, 10 Minutes or Until Chicken Is No Longer Pink in Center. Remove from Saucepan; Drain. |
|
2
Done
|
Add Cabbage and Remaining 1 Tablespoon Water to Saucepan. Cook Over High Heat 1 to 2 Minutes or Until Water Evaporates, Stirring Occasionally. Remove from Heat; Cool Slightly. |
|
3
Done
|
Finely Chop Chicken. Add to Saucepan Along With Preserves, Green Onions, Soy Sauce, Ginger and Pepper; Mix Well. |
|
4
Done
|
to Assemble Pot Stickers, Remove 3 Wonton Wrappers at a Time from Package. Spoon Slightly Rounded Tablespoonful of Chicken Mixture Onto Center of Each Wrapper; Brush Edges With Water. Bring 4 Corners Together; Press to Seal. Repeat With Remaining Wrappers and Filling. |
|
5
Done
|
Spray Steamer With Nonstick Cooking Spray. Assemble Steamer So That Water Is 1/2 Inch Below Steamer Basket. Fill Steamer Basket With Pot Stickers, Leaving Enough Space Between Them to Prevent Sticking. Cover; Steam 5 Minutes. Transfer Pot Stickers to Serving Plate. Serve With Prepared Sweet & Sour Sauce, If Desired. |
