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Low-Fat Zesty Vegetable Dip

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Ingredients

Adjust Servings:

	1 cup fat-free mayonnaise
	1 teaspoon tarragon vinegar
	1 teaspoon worcestershire sauce
	1 teaspoon prepared horseradish
	1 teaspoon onion powder
	1 teaspoon garlic powder
	1 teaspoon curry powder

Nutritional information

26.4

Calories

8 g

Calories From Fat

0.9 g

Total Fat

0.2 g

Saturated Fat

3.2 mg

Cholesterol

249.5 mg

Sodium

4.8 g

Carbs

0.8 g

Dietary Fiber

2.3 g

Sugars

0.2 g

Protein

34g

Serving Size

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Low-Fat Zesty Vegetable Dip

Name: Low-Fat Zesty Vegetable Dip
Prep time: 20 min
Total time: 1 h 30 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

Excellent dip. I omitt the horse radish and it is still good. People rave about it.

90 min
Serves 8
Easy

Ingredients

Directions

Low-Fat Zesty Vegetable Dip, Think I got this one from Light & Tasty Magazine Cooking time is refrigeration time , Excellent dip I omitt the horse radish and it is still good People rave about it , Think I got this one from Light & Tasty Magazine Cooking time is refrigeration time

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Steps

1 Done	In a Small Bowl, Combine the Mayonnaise, Vinegar, Worcestershire Sauce and Horseradish.
2 Done	Stir in the Onion Powder, Garlic Powder and Curry.
3 Done	Cover and Refriderate For at Least One Hour.
4 Done	Serve With Assorted Vegetables.