Ingredients
-
4
-
2
-
1
-
1/2
-
1/2
-
3
-
3
-
4
-
1/2
-
-
-
-
-
-
Directions
Banana-Chocolate Caramel Bread Pudding, This is a a sinfully delicious creamy bread pudding! Recipe #78088 works great with this recipe, just make certain that the sauce is room temperature before using in this recipe , I’m always looking for new and fabulous desserts to take to potlucks, and this one is drop-dead delicious! Kittencal, you should have your own food show!, Sinfully Delicious is an UNDERSTATEMENT! I can’t believe this recipe hasn’t been reviewed! I made as written, although used caramel sauce I had on hand SO good!!!! Thanks for another winner KITTEN!
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Steps
|
1
Done
|
Set Oven to 325 Degrees. |
|
2
Done
|
Butter a 9-Inch Baking Dish. |
|
3
Done
|
Spread the Bread Cubes Into the Bottom of the Baking Dish. |
|
4
Done
|
Arrange the Banana Slices Over the Top of the Bread, Then Sprinkle With Chocolate Chips and Nuts. |
|
5
Done
|
Drizzle the Caramel Sauce Over Top. |
|
6
Done
|
in a Bowl Beat Cream With Eggs, Cream Cheese and Cinnamon Until Smooth and Combined; Pour Evenly Over the Top. |
|
7
Done
|
Let Stand at Room Temperature For 20 Minutes. |
|
8
Done
|
Bake For About 45-50 Minutes to 1 Hour. |
|
9
Done
|
Let Stand For 15 Minutes Before Serving. |
|
10
Done
|
Serve Warm Topped With Ice Cream. |
|
11
Done
|
Delicious! |
