Ingredients
-
1
-
1
-
1
-
1/4
-
1/4
-
2
-
2
-
1/4
-
1/8
-
1
-
-
-
-
-
Directions
Turkey Chowder,I tried this chowder after an ice skating party, and when I went back for more it was long gone. It is rich and creamy and absolutely melts in your mouth. It is expected and devoured at every family gathering I have, there is never any left over, and always people asking for more.,The only thing I did different was to add a can of corn, and enough hot sauce to just detect it.,Great soup. Will make many more times. Thanks.
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Steps
|
1
Done
|
Saute Onions, Carrots, Celery in Butter Until Soft but not Brown. |
|
2
Done
|
Blend in Flour. |
|
3
Done
|
Gradually Stir in Broth, Then Half& Half. |
|
4
Done
|
Cook, Stirring Constantly, Until Mixture Thickens. |
|
5
Done
|
Stir in Salt, Pepper, Cayenne, and Turkey. |
|
6
Done
|
Stir a Few Minutes Until Turkey Is Heated Through. |
|
7
Done
|
Devour! |
