Ingredients
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4
-
1/4
-
2
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Banana Chips, Don’t monkey around with these! Make a lot!, i did this recipe 3 times till now and it failed completely each time, the banana chips turn out to be soggy and won’t take it shape, may be it is something i do wrong, Don’t monkey around with these! Make a lot!
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Steps
|
1
Done
|
Peel Bananas. |
|
2
Done
|
Thinly Slice About 1/8 Inch Thick. |
|
3
Done
|
Dredge Slices in Flour to Coat Lightly. |
|
4
Done
|
in a Wok or Saucepan, Heat Oil to 375f on a Deep Frying Thermometer. |
|
5
Done
|
Add Banana Slices in Small Batches Without Crowding. |
|
6
Done
|
Fry About 3 Mins Until Golden Brown. |
|
7
Done
|
Drain Chips on Paper Towel and Sprinkle With Salt to Taste. |
