Ingredients
-
1
-
2
-
2
-
1/2
-
1/2
-
3/4
-
3/4
-
3/4
-
1/4
-
-
-
1/2
-
-
1/2
-
1/3
Directions
New Year’s Day Good Luck Salad,Black-eyed peas for good luck.,Black-eyed peas for good luck.
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Steps
|
1
Done
|
In a Saucepan (big Enough to Accomodate the Potatoes Without Crowding), Add Potatoes, Water to Cover, and 1 Teaspoon Salt Per Quart of Water. |
|
2
Done
|
Cover Partially and Bring to a Boil; Cook About 20-25 Minutes or Until the Potatoes Are Tender When Pierced. |
|
3
Done
|
Drain the Potatoes in a Collander; Return Potatoes to the Warm Saucepan and Toss Them Over Low Heat to Dry Them. |
|
4
Done
|
When Cool Enough to Handle, Peel and Cut Into 1/4-Inch Cubes. |
|
5
Done
|
Put Potatoe Cubes in a Large Bowl and Sprinkle With the Cider Vinegar While Still Warm. |
|
6
Done
|
to Make the Dressing: in a Bowl, Whisk the Canola Oil, Sugar, Vinegar, Salt, Pepper, and Tabasco Until Well Blended. |
|
7
Done
|
to the Potatoes Add the Black-Eyed Peas, Bell Peppers, Celery, Onion, Sausage, and Cilantro. |
|
8
Done
|
Pour the Dressing Over All and Mix Gently to Coat Thoroughly. |
|
9
Done
|
Season With Salt and Pepper. |
|
10
Done
|
Cover and Refrigerate. |
|
11
Done
|
May Serve Chilled or at Room Temperature. |
|
12
Done
|
Right Before Serving, Garnish With Radish Slices. |
