https://www.recipefuel.com

Home
Greens
Creamy & Spicy Coleslaw

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	8 cups grated cabbage or sliced - your preference
	2 cups shredded carrots or sliced - your choice
	1/2 red onion, thinly sliced
	1/2 cup fresh parsley, minced
	1 cup mayonnaise
	1/2 cup plain yogurt
	2 tablespoons chili paste such as sambal oelek
	1 lemon, juice of
	salt & freshly ground black pepper

Nutritional information

157.7

Calories

94 g

Calories From Fat

10.5 g

Total Fat

1.8 g

Saturated Fat

9.6 mg

Cholesterol

249.8 mg

Sodium

15.7 g

Carbs

2.6 g

Dietary Fiber

6.8 g

Sugars

2.3 g

Protein

127 g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Creamy & Spicy Coleslaw

Name: Creamy & Spicy Coleslaw
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 8-10
Cuisine: American
Ingredients: : 8; : 2; : 1/2; : 1/2; : 1; : 1/2; : 2; : 1

Features:

Cuisine:

American

We just loved this coleslaw. We will certainly make again.

25 min
Serves 8
Easy

Ingredients

Directions

Creamy & Spicy Coleslaw, There are few new recipe discoveries that are as big a hit as this one was when I served it the first time. If you like coleslaw and spicy food, this is the recipe for you to try. You can always adjust the spiciness to your own taste by adding more or less chile paste. The recipe is inspired by a Perla Meyers recipe which was posted in the Houston Chronicle. Whether you like the cabbage and carrots sliced, shredded, or finely minced – it makes no difference. You can purchase pre-sliced or shredded cabbage if you prefer. The prep time does not include slicing or chopping the vegetables, or the chill time., We just loved this coleslaw. We will certainly make again.

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Combine All Ingredients in a Large Bowl.
2 Done	Toss to Combine and Evenly Distribute All Ingredients.
3 Done	Cover and Chill at Least 4 Hours, or Best Overnight.