Directions
Romaldo’s Carnitas, I got this delicious and tasty and easy recipe from the Abilene Chuckwagon Cook-Off Romaldo was the cookie from one of the large ranches in that area I have used this recipe so often, it is one of my favorite tried and true It re-heats well and freezes very well , such a great recipe the meat came out so tender!! I might do a little less cumin next time as it can be a strong flavor but my family loved it!
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