0 0
Autumn Creamy Pumpkin Pie Dip

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
8 ounces pure pumpkin puree (use libby's)
8 ounces cream cheese, softened
1/4 cup golden brown sugar
1 teaspoon vanilla extract
1 teaspoon pumpkin pie spice or 1 teaspoon cinnamon

Nutritional information

124
Calories
88 g
Calories From Fat
9.8 g
Total Fat
5.5 g
Saturated Fat
31.2 mg
Cholesterol
92.9 mg
Sodium
7.7 g
Carbs
0.2 g
Dietary Fiber
5.8 g
Sugars
2 g
Protein
49 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Autumn Creamy Pumpkin Pie Dip

Features:
    Cuisine:

    Amazing! Tastes just like pumpkin pie.

    • 30 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Autumn Creamy Pumpkin Pie Dip,We love this creamy smooth spiced pumpkin dip served with crisp slices of red and green apples and Dutch or Swedish ginger cookies!,Amazing! Tastes just like pumpkin pie.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    In a Medium Bowl, Beat the Pumpkin and the Cream Cheese Until Smooth.

    2
    Done

    Beat in the Brown Sugar, Vanilla, and Pumpkin Pie Spice or Cinnamon; Combine Well and Beat Until Smooth.

    3
    Done

    Cover and Refrigerate Until Serving Time. We Like to Serve This With Ginger Cookies and Apple Slices as Dippers. Enjoy!

    Avatar Of Clara Bailey

    Clara Bailey

    Culinary historian exploring recipes and techniques from ancient civilizations.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Deep Fried Fresh Corn With Herb Butter
    previous
    Deep Fried Fresh Corn With Herb Butter
    Featured Image
    next
    Beef And Peas Casserole
    Deep Fried Fresh Corn With Herb Butter
    previous
    Deep Fried Fresh Corn With Herb Butter
    Featured Image
    next
    Beef And Peas Casserole

    Add Your Comment

    nineteen + 17 =