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Feta And Cream Cheese Spread

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Ingredients

Adjust Servings:
8 ounces cream cheese
4 ounces feta cheese
1 tablespoon fresh basil, chopped
1 tablespoon fresh chives, chopped
1 teaspoon fresh garlic, chopped
1 tablespoon shallot, chopped
sea salt & fresh ground pepper

Nutritional information

138.5
Calories
116 g
Calories From Fat
12.9 g
Total Fat
7.7 g
Saturated Fat
44.6 mg
Cholesterol
259.4 mg
Sodium
2.1 g
Carbs
0 g
Dietary Fiber
1.5 g
Sugars
3.9 g
Protein
36g
Serving Size

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Feta And Cream Cheese Spread

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    This recipe was just what I was looking for! I love feta cheese and needed a dip that would please lots of people who may find feta a little strong. The cream cheese toned it down just enough and it is an excellent dip! Thanks for posting this recipe, Chez Wendy! I will use it again!

    • 30 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Feta and Cream Cheese Spread, Easy and savory spread that only gets better as it ages I always include the garlic and shallots but mix it up with whatever fresh herbs I have on hand Other herbs I’ve used that worked well include dill, rosemary, and oregano , This recipe was just what I was looking for! I love feta cheese and needed a dip that would please lots of people who may find feta a little strong The cream cheese toned it down just enough and it is an excellent dip! Thanks for posting this recipe, Chez Wendy! I will use it again!, Easy and savory spread that only gets better as it ages I always include the garlic and shallots but mix it up with whatever fresh herbs I have on hand Other herbs I’ve used that worked well include dill, rosemary, and oregano


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    Steps

    1
    Done

    Blend the Cream Cheese and Feta Cheese. Mix in Herbs, Salt and Pepper. Serve on French Bread Rounds or Crackers. Also Great as a Sandwich Spread, Especially With Veggies and Sprouts.

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    Jessa Villarreal

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