Ingredients
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180
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1/3
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125
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1 1/2
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250
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-
-
-
-
-
-
-
-
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Directions
Cafe Choc Chip Cookies, I got this recipe out of the Australian Country Style magazine I have often made them as a present for friends and they have always been well received , These are amazing and so simple to make used large, good quality chocolate chips which seemed to work well Only problem was that I couldn’t stop eating them-especially when warm straight out of the oven!
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Steps
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1
Done
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Preheat the Oven to 180c Grease and Line a Biscuit Tray. |
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2
Done
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Place the Butter and Sugar in a Mixing Bowl and, With an Electric Mixer, Beat Until Light and Creamy. |
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3
Done
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Beat in the Condensed Milk. |
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4
Done
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Add the Flour and Mix on Low Speed Until Smooth. |
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5
Done
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Stir in the Choc Bits Until Well Combined. |
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6
Done
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Roll About 2 Teaspoonfuls of the Mixture Into Balls and Place on the Lined Tray. |
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7
Done
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Press Each Ball Gently With a Floured Fork. |
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8
Done
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Bake For 12-15 Minutes or Until Lightly Golden. |
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9
Done
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Remove from the Oven and Allow to Cool on the Trays. |
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10
Done
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Store in Air-Tight Containers. |
