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Grilled Or Baked Salmon With Lavender

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Ingredients

Adjust Servings:
3 lbs salmon fillets
4 tablespoons honey
6 tablespoons virgin olive oil
1/2 teaspoon lavender, crushed
1/4 cup white wine
1 tablespoon worcestershire sauce or 1 tablespoon tamarind paste
1 teaspoon lemon juice

Nutritional information

345.8
Calories
158 g
Calories From Fat
17.6 g
Total Fat
2.8 g
Saturated Fat
78.4 mg
Cholesterol
149.7 mg
Sodium
9.3 g
Carbs
0 g
Dietary Fiber
8.9 g
Sugars
35 g
Protein
161 g
Serving Size

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Grilled Or Baked Salmon With Lavender

Features:
    Cuisine:

    I've never cooked with lavender, so this was really something new for us. We loved it and will certainly make again. Very delicate taste. Made for ZWT5 the Epicurean Queen Team. I'll not post my picture, Thorsten's is so beautiful.

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Grilled or Baked Salmon With Lavender, I noticed very few recipes here on Zaar which use edible lavender so I decided to find some really good ones and post them! I didn’t even know you could EAT lavender until I read Rita L’s page long ago. Now I notice that one of my FAVE restaurants uses it! brazosbelle.com This recipe is from GreenEmporium.com, I’ve never cooked with lavender, so this was really something new for us. We loved it and will certainly make again. Very delicate taste. Made for ZWT5 the Epicurean Queen Team. I’ll not post my picture, Thorsten’s is so beautiful., Gorgeous salmon! I grow many of my own herbs here in sunny California, with lavender being one of my top favorites. In this dish, the lavender imparts a delicate floral note that melds beautifully with the other flavors. A real keeper–thanks mama!


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    Steps

    1
    Done

    Place All Ingredients Except Salmon, in Saucepan Over Moderate Heat, Stirring With a Wire Whisk at All Times Until Ingredients Are Reduced by One-Third, to Create a Sauce.

    2
    Done

    When Sauce Has Cooled Slightly, Brush on Salmon Filet.

    3
    Done

    Grill Salmon, Basting With Sauce Occasionally, Setting Some Aside to Top When Served. Salmon Is Cooked When Fish Flakes.

    4
    Done

    to Bake Salmon, Preheat Oven to 350. Cover Salmon With Sauce, Setting Some Aside to Pour on Salmon Before Serving.

    5
    Done

    Bake For 10 Minutes or Until Salmon Is Flaky, Basting Occasionally.

    6
    Done

    Wonderful With Rice or Potatoes.

    Avatar Of Ariella King

    Ariella King

    Spice enthusiast on a mission to explore the diverse flavors of the world.

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