Ingredients
-
1/3
-
2
-
4
-
1/2
-
2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Sesame Chicken Bits, Serve these with sweet and sour sauce at your next get-together , I’ve done these a couple of times now They were really tasty, I might toast the sesame seeds next time but I’ve served mine as a starter with shredded iceberg lettuce & hot chilli dipping sauce – & in wraps with lettuce & mayo many thanks, Serve these with sweet and sour sauce at your next get-together
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Steps
|
1
Done
|
Mix Sesame Seeds and Bread Crumbs Together. |
|
2
Done
|
Cut Each Chicken Breast Into 5 to 7 Pieces. Dust Pieces With Flour, Then Dip Into Egg, Then Sesame and Crumb Mixture. |
|
3
Done
|
Arrange in Single Layer on Greased Baking Sheet. Pour Melted Butter Over Top. |
|
4
Done
|
Bake at 350 For 20 Minutes or Until Done and No Pink Remains. |
|
5
Done
|
the Bits Can Also Be Frozen ~ Just Thaw in the Refrigerator and Reheat in a 350 Oven For 5 Minutes or Until Hot. |
