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Buttermilk Biscuit Monkey Bread

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Ingredients

Adjust Servings:

	3 (10 ounce) pillsbury refrigerated buttermilk biscuits
	1/2 cup sugar
	1 tablespoon cinnamon
	1/2 - 1 cup margarine
	1 cup brown sugar
	2 teaspoons water
	1/2 cup walnuts or 1/2 cup pecans

Nutritional information

647.4

Calories

275 g

Calories From Fat

30.6 g

Total Fat

6.5 g

Saturated Fat

1.1 mg

Cholesterol

1205 mg

Sodium

87.5 g

Carbs

1.8 g

Dietary Fiber

47.2 g

Sugars

8.4 g

Protein

136 g

Serving Size

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Buttermilk Biscuit Monkey Bread

Name: Buttermilk Biscuit Monkey Bread
Prep time: 20 min
Cook time: 42 min
Total time: 1 h 2 min
Yield: 8-10
Cuisine: American
Ingredients: : 3; : 1/2; : 1; : 1/2 - 1; : 1; : 2; : 1/2

Features:

Cuisine:

American

62 min
Serves 8
Easy

Ingredients

3
1/2
1
1/2 - 1
1
2
1/2

Directions

Buttermilk Biscuit Monkey Bread,

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Steps

1 Done	Preheat Oven to 350 Place Nuts Onto Bottom of Greased Bundt Pan.
2 Done	Quarter Biscuits; Roll in Cinnamon and Sugar That Has Been Mixed Together.
3 Done	Place in Pan.
4 Done	Melt Margarine, Brown Sugar and Water; Boil 2 Minutes and Pour Over Biscuits.
5 Done	Bake For 25 Minutes.