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Chili Oil

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Ingredients

Adjust Servings:
1 cup corn oil
1/4 cup hot chili peppers ground or 1/4 cup hot chili pepper crushed
2 tablespoons sesame oil

Nutritional information

2182.6
Calories
2207g
Calories From Fat
245.3g
Total Fat
32.1 g
Saturated Fat
0mg
Cholesterol
2.6mg
Sodium
3.5g
Carbs
0.6g
Dietary Fiber
1.9g
Sugars
0.8g
Protein
283g
Serving Size (g)
1
Serving Size

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Chili Oil

Features:
    Cuisine:

    This recipe makes me feel nostalgic.

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Chili Oil


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    Steps

    1
    Done

    Heat the Corn Oil in a Wok Until It Smokes.

    2
    Done

    Add the Chilies.

    3
    Done

    Stir For 1 Minute.

    4
    Done

    Turn Off Heat and Set Aside Until It's Cooled.

    5
    Done

    Strain Through a Coffee Filter.

    6
    Done

    Add Sesame Oil.

    Avatar Of Quinten Conley

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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