Ingredients
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1/2
-
2 1/2
-
1/2
-
1/2
-
1
-
1
-
2
-
60
-
-
-
-
-
-
-
Directions
Chinese Almond Cookies, This recipe is from a Chinese bakery in Hawaii. Typically served during Chinese New year and now available year round., MMMMM I can’t stop eating them, 1/2 lb? Shouldn’t it be 1/2 cup???
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Steps
|
1
Done
|
Cut Butter Into Sifted Dry Ingredients. Add Egg and Extract and Blend Well. Shape Into 1-Inch Balls and Place on Ungreased Cookie Sheet. Flatten Cookies and Press One Almond Into the Center of Each. |
|
2
Done
|
Bake 12 to 15 Mins at 350f Turn Out on Wire Screen to Cool. |
