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Moving Day Beef

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Ingredients

Adjust Servings:
2 1/2 lbs beef stew meat
2 cans low-sodium cream of mushroom soup undiluted
1 package dry onion soup mix
1/2 cup red wine or 1/2 cup water (use the wine)
1 teaspoon dill weed

Nutritional information

516.7
Calories
330 g
Calories From Fat
36.7 g
Total Fat
14.5 g
Saturated Fat
147.8 mg
Cholesterol
482.9mg
Sodium
3.3 g
Carbs
0.3 g
Dietary Fiber
1.1 g
Sugars
38.1 g
Protein
129g
Serving Size (g)
8
Serving Size

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Moving Day Beef

Features:
    Cuisine:

    My husband and I helped move my niece into our garage apartment. Thought it was appropriate to try this dish. We loved it. Very hearty, filling, well-seasoned, and comforting. Loved the flavor of the red wine. I served it over noodles. A great comfort food. Thanks Secret.

    • 750 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Moving Day Beef,This is wonderful for a cold winter day. It is very good. It is easy to prepare but does take a while to cook but the results are great.,My husband and I helped move my niece into our garage apartment. Thought it was appropriate to try this dish. We loved it. Very hearty, filling, well-seasoned, and comforting. Loved the flavor of the red wine. I served it over noodles. A great comfort food. Thanks Secret.,I actually used a roast with this instead of beef stew meat. I made this on Christmas Eve and this has such a wonderful taste. It is very unique and the dill gave it a very unusual flavor, but obviously I liked it since I am rating it a 5 *. Thanks!!!


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    Steps

    1
    Done

    Mix All Ingredients Together in a Crockpot.

    2
    Done

    Cook on Low For 10 to 12 Hours.

    3
    Done

    Serve Over Rice.

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    Rowan Hayes

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