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Dutch Duo Penotti Chocolate

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Ingredients

Adjust Servings:
100 g rice powder
120 g hot water
vegetable oil
green tea powder or cafe 99 instant coffee powder
80 g duo penotti chocolate hazelnut spread
5 - 10 g cafe 99 no sugar instant coffee powder
200 g mashed sesame bean

Nutritional information

260.7
Calories
165g
Calories From Fat
18.4g
Total Fat
7.4 g
Saturated Fat
0mg
Cholesterol
12.7mg
Sodium
20.3g
Carbs
4.7g
Dietary Fiber
11.7g
Sugars
6g
Protein
580g
Serving Size (g)
1
Serving Size

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Dutch Duo Penotti Chocolate

Features:
    Cuisine:

    Mid-Autumn festival is coming on China! Snowy mooncake is one of the tranditional festival food. Lets be creative to DIY snow-skin moon cakes for your beloved family on this year!
    Proudly produced in the Netherlands,Duo Penotti Chocolate Hazelnut Spread not only applying on bread and biscuit, but also making various kinds of desserts. Lets celebrate the coming mid-Autumn festival with fusional Chinese style snow-skin moon cake made with Dutch Duo Penotti!
    Having a bite into this original yet traditional chocolate hazelnut caramel or vanilla filling moon cake is sure to delight kids and adults! It is convenient and delicious!

    • 110 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Dutch Duo Penotti Chocolate Hazelnut X Chinese Snowy Mooncake, Mid-Autumn festival is coming on China! Snowy mooncake is one of the tranditional festival food. Lets be creative to DIY snow-skin moon cakes for your beloved family on this year! Proudly produced in the Netherlands, Duo Penotti Chocolate Hazelnut Spread not only applying on bread and biscuit, but also making various kinds of desserts. Lets celebrate the coming mid-Autumn festival with fusional Chinese style snow-skin moon cake made with Dutch Duo Penotti! Having a bite into this original yet traditional chocolate hazelnut caramel or vanilla filling moon cake is sure to delight kids and adults! It is convenient and delicious!, Mid-Autumn festival is coming on China! Snowy mooncake is one of the tranditional festival food. Lets be creative to DIY snow-skin moon cakes for your beloved family on this year! Proudly produced in the Netherlands, Duo Penotti Chocolate Hazelnut Spread not only applying on bread and biscuit, but also making various kinds of desserts. Lets celebrate the coming mid-Autumn festival with fusional Chinese style snow-skin moon cake made with Dutch Duo Penotti! Having a bite into this original yet traditional chocolate hazelnut caramel or vanilla filling moon cake is sure to delight kids and adults! It is convenient and delicious!


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    Steps

    1
    Done

    Add Hot Water to Premix Powder, Stir the Mixture Until It Is Smooth.

    2
    Done

    Add in Adequate Amount of Solid Vegetable Oil, and Then Add Bamboo Charcoal Powder / Green Tea Powder / Caf 99 Coffee Powder For Colour, Stir Until It Is Smooth 3. Cover the Snow-Skin Under Normal Temperature For 10 Minutes.

    3
    Done

    Divide the Skin Into 8 Portions, 25g Each.

    4
    Done

    Divide the Fillings Into 8 Portions, 25g Each.

    5
    Done

    Flatten the Skin, Put the Fillings Inside, and Seal It Into a Ball Shape.

    6
    Done

    Put Fried Glutinous Rice Flour on the Moon Cake Mold, Put the Dough Inside, Press It With Pressure on the Table and Done!

    7
    Done

    Taste Better When Frozen.

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    Tinsley Blevins

    Taco titan known for serving up authentic and mouthwatering Mexican street food.

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