Ingredients
-
2
-
2
-
1/2
-
2
-
2
-
1/2 - 3/4
-
-
-
-
-
-
-
-
-
Directions
Easy Cheesy Potato Casserole (Aka:the Grandchildren’s Favorite R, This is a recipe I obtained from my mom She has made it for years to rave reviews Though I have eaten it many times when she has served it, I just made it for the first time the other day I can see why she has relied on it, as it is so quick to prepare but tastes delightful! I am sorry that I do not know what cookbook it derives from, but the title of this recipe is indeed, The Grandchildren’s Favorite Recipe I can attest to that as when I made this for a family meal my nephews ages 5 and 22 months inhaled it , This is a recipe I obtained from my mom She has made it for years to rave reviews Though I have eaten it many times when she has served it, I just made it for the first time the other day I can see why she has relied on it, as it is so quick to prepare but tastes delightful! I am sorry that I do not know what cookbook it derives from, but the title of this recipe is indeed, The Grandchildren’s Favorite Recipe I can attest to that as when I made this for a family meal my nephews ages 5 and 22 months inhaled it
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Steps
1
Done
|
In a Large Bowl Mix Soup and Cheese. |
2
Done
|
Add Onion and Sour Cream. |
3
Done
|
Blend Together. |
4
Done
|
Fold in Thawed Potatoes. |
5
Done
|
Spread Into a Greased 9x13" Baking Dish. |
6
Done
|
Sprinkle Grated Parmesan Cheese on Top (my Mom and I Like to Do a Generous Topping of Parmesan, but a Sprinkling Will Do as Well). |
7
Done
|
Bake at 350 Degrees For 1 Hour or Until Lightly Browned on Top. |