Ingredients
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1
-
1/2
-
1
-
1
-
1
-
-
1
-
1/2
-
2
-
-
-
-
-
-
Directions
Best Broccoli Salad, I made this salad for an end of school year pot luck. The following year I was asked if I would bring it again. People remember this salad from year to year. It can be made the day before and chilled – which is very helpful. It uses a full pound of bacon. The cook time is actually “chill time” in the refrigerator., Do you use salted or unsalted sunflower seeds?, I’ve made this recipe several times and the family and our friends always love it. It is always fabulous! Occasionally, I add a few other ingredients or substitute something when I’m out of one of the minor ingredients, and it is still excellent. However, the original recipe, unchanged, is always the best!!!
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Steps
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1
Done
|
Combine All the Salad Ingredients, Tossing Well to Mix. |
|
2
Done
|
Mix the Dressing Ingredients Together Then Toss With the Salad Mix. |
|
3
Done
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Let Stand at Least 1 Hour in the Refrigerator Can Be Made the Day Before. |
