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Chimichurri Romaine Spoons

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Ingredients

Adjust Servings:
2 tablespoons extra virgin olive oil
1 tablespoon red wine vinegar
1 minced garlic clove
1 fresh jalapeno chilie (stemmed seeded and minced)
2 tablespoons oregano leaves (fresh and chopped)
1/2 cup flat leaf parsley (chopped)
8 - 12 ounces queso fresco (crumbled) or 8 -12 ounces feta cheese (crumbled)
3 romaine lettuce hearts (separated into leaves)

Nutritional information

72.9
Calories
37 g
Calories From Fat
4.2 g
Total Fat
0.6 g
Saturated Fat
0 mg
Cholesterol
21.1 mg
Sodium
8.3 g
Carbs
5.2 g
Dietary Fiber
2.9 g
Sugars
3.1 g
Protein
164g
Serving Size

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Chimichurri Romaine Spoons

Features:
    Cuisine:

    This is an appetizer that I found in Bon App. Magazine. I have used it with corn chips as well as on grilled meat - it is just that versatile! It is one of those little effort big taste recipes. Has just the right amount of spicy, savory, salty, ...well it is just delish!

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Chimichurri Romaine Spoons, This is an appetizer that I found in Bon App Magazine I have used it with corn chips as well as on grilled meat – it is just that versatile! It is one of those little effort big taste recipes Has just the right amount of spicy, savory, salty, well it is just delish!, This is an appetizer that I found in Bon App Magazine I have used it with corn chips as well as on grilled meat – it is just that versatile! It is one of those little effort big taste recipes Has just the right amount of spicy, savory, salty, well it is just delish!


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    Steps

    1
    Done

    Mix the First 6 Ingredients in a Bowl

    2
    Done

    Add Cheese (i Usually Add More) and Blend Together.

    3
    Done

    Scoop on to Romaine Leaves.

    4
    Done

    Arrange on a Plate and Serve Cold.

    5
    Done

    I Have Used This With Corn Chips as a Chip and Dip. I Have Also Topped Salads and Grilled Meats With This.

    Avatar Of Jesse Johnston

    Jesse Johnston

    Pasta perfectionist known for her handmade noodles and flavorful sauces.

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