Ingredients
-
2
-
1
-
1
-
1/4
-
1/4
-
1/2
-
1
-
1
-
1
-
1
-
1/4
-
1/4
-
3
-
-
Directions
Spicy Apple and Almond Chutney, This is one of the many recipes I have collected on my holidays to South Africa We don’t like too fiery food so I normally half the chili to 1 , This reminds me of the delicious chutneys and relishes I grew up with in India It was so easy to do and very tasty I could have done with reducing the chillies as well but the heat of this has certainly not stopped me from devouring it Thank you so much for posting!, This is one of the many recipes I have collected on my holidays to South Africa We don’t like too fiery food so I normally half the chili to 1
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Steps
|
1
Done
|
Core and Roughly Chop Apples. |
|
2
Done
|
Toss Apples in Lemon Juice. |
|
3
Done
|
Add All the Ingredients Including Apples Into a Food Processor. |
|
4
Done
|
Process Until Semi Coarse in Texture. |
|
5
Done
|
Serve Chilled With Savouries. |
