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Pizzabread

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Ingredients

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	500 g self raising flour
	500 ml buttermilk
	1 pinch salt
	1 teaspoon dried herb, of choice (optional)

Nutritional information

275.5

Calories

10 g

Calories From Fat

1.2 g

Total Fat

0.4 g

Saturated Fat

2.3 mg

Cholesterol

78.2 mg

Sodium

55.7 g

Carbs

1.9 g

Dietary Fiber

2.9 g

Sugars

9.1 g

Protein

126g

Serving Size

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Pizzabread

Name: Pizzabread
Prep time: 20 min
Cook time: 32 min
Total time: 52 min
Yield: 9
Cuisine: American
Ingredients: : 500; : 500; : 1; : 1

Features:

Cuisine:

American

This is a superquick thick-crust dough for pizzas. One batch makes a large baking sheet which can be cut into 9 sizable portions. This freezes and defrosts excellently. Prep time excludes topping prep.

52 min
Serves 9
Easy

Ingredients

Directions

Pizzabread, This is a superquick thick-crust dough for pizzas One batch makes a large baking sheet which can be cut into 9 sizable portions This freezes and defrosts excellently Prep time excludes topping prep , Excellent pizza dough I sprinkled my pizza pan with a little corn meal before spreading the dough and it worked well Very thick crust thanks

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Steps

1 Done	Mix All Ingredients Together.
2 Done	Oil Hands and Press Into Greased Baking Sheet.
3 Done	Dough Must Be 1 Cm High When Finished.
4 Done	Place Your Favourite Pizza Topping Onto This and Bake at 350f For 30 Minutes.