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Marinated Appetizer Meatballs

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Ingredients

Adjust Servings:
1/4 cup milk
2 tablespoons dry breadcrumbs
1 tablespoon chopped onion
1/2 lb ground beef
2 tablespoons water
1 tablespoon salad oil (vegetable oil works fine too)
2 tablespoons soy sauce
2 teaspoons sugar
1/4 teaspoon garlic powder
1/4 teaspoon ginger

Nutritional information

25.4
Calories
15 g
Calories From Fat
1.7 g
Total Fat
0.6 g
Saturated Fat
5.4 mg
Cholesterol
76.3 mg
Sodium
0.8 g
Carbs
0 g
Dietary Fiber
0.3 g
Sugars
1.7 g
Protein
400g
Serving Size

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Marinated Appetizer Meatballs

Features:
    Cuisine:

    This is a great and simple party recipe. I usually undercook them a little and then put them in a crockpot or a fondue pot for the party, where they finish cooking.

    • 110 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Marinated Appetizer Meatballs, This is a great and simple party recipe I usually undercook them a little and then put them in a crockpot or a fondue pot for the party, where they finish cooking , This is a great and simple party recipe I usually undercook them a little and then put them in a crockpot or a fondue pot for the party, where they finish cooking


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    Steps

    1
    Done

    Mix 1st 3 Ingredients, Add Meat and Mix.

    2
    Done

    Shape Into 3 Dozen Small Balls.

    3
    Done

    Place in a Shallow Pan.

    4
    Done

    Blend the Rest of the Ingredients and Pour Over the Meatballs.

    5
    Done

    Let Stand 1 Hour, Stirring Twice.

    6
    Done

    Bake at 350 For 20-25 Minutes.

    Avatar Of Evelyn Martin

    Evelyn Martin

    Wine expert pairing delicious dishes with the perfect glass of vino.

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