Ingredients
-
2
-
2
-
-
1
-
1/2
-
1/2
-
1/8
-
1/4
-
-
-
-
-
-
-
Directions
Savory Nuts, In local paper, from BH&G New Cook Book, In local paper, from BH&G New Cook Book
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Steps
|
1
Done
|
Spread Nuts in a 13x9x2" Baking Pan. |
|
2
Done
|
Combine Worcestershire Sauce, Olive Oil, Thyme, Rosemary, Red Pepper and Salt; Drizzle Over Nuts. |
|
3
Done
|
Toss to Coat. |
|
4
Done
|
Bake in a 350 Degree Oven For 12 to 15 Minutes or Until Nuts Are Toasted, Stirring Occasionally. |
|
5
Done
|
Spread on a Piece of Foil; Cool. |
|
6
Done
|
Store in an Airtight Container. |
