Ingredients
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3
-
3/4
-
3
-
3
-
3
-
3/4
-
1/2
-
6
-
-
-
-
-
-
-
Directions
Fried Cinnamon-Sugar Doughnuts,This is the original Crisco doughnuts recipe. I found it in an ad in the October 1916 issue of American Cookery. Cooking time is per doughnut.,yummy, fast and easy, this was a relatively quick breakfast for something different and all 4 kids asked for it to be a regular. i did let my oil get a little too hot ( we have VERY sensitive smoke detectors, they go off with eggs) but even then they were really good. thanks for sharing i love these recipes that come from old cook books.,This is an excellent and VERY SIMPLE recipe. I have tried several others but this is the best!! I set my deep fryer at 375 degrees.
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Steps
|
1
Done
|
Cream Sugar and Shortening Together. Add Beaten Eggs. |
|
2
Done
|
Mix and Sift Dry Ingredients. |
|
3
Done
|
Add Alternately With Milk to the First Mixture. Mixture Should Be Very Soft. |
|
4
Done
|
Form Into a Ball, Place on a Well Floured Board and Roll to One-Half Inch Thickness. Cut and Fry in Hot Oil. |
