Ingredients
-
1
-
1
-
1/2
-
2
-
4
-
1
-
1
-
1
-
1
-
1 1/2
-
3/4
-
-
-
-
Directions
Banana Muffins (Chocolate Chips Optional), This has been a long time family recipe that we love to eat warm for breakfast or for snacks You can make these with or without chocolate chips, but I highly recommend adding them!, Great in taste and easily prepared Love it!, Excellant muffin Very moist and tasty Quick and easy too What a bonus
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Steps
|
1
Done
|
Preheat Oven to 350 Grease Muffin Pan or Use Muffin Liners (i Prefer Liners, It Makes Clean Up Easier) Mix First 7 Ingredients Together in Medium Bowl. |
|
2
Done
|
Sift Together Dry Ingredients (flour, B. Soda and B. Powder) Into Large Bowl. |
|
3
Done
|
Mix Chocolate Chips Into Dry Ingredients (this Coats the Chocolate Chips and Keeps Them from Sinking to the Bottom of the Batter). |
|
4
Done
|
Pour Wet Ingredients Into Dry Ingredients and Mix Until Completely Moistened and Forms a Batter. |
|
5
Done
|
Fill Muffin Cups Two-Thirds Full. |
|
6
Done
|
Bake 15-20 Minutes Until Golden Brown. |
