Ingredients
-
24
-
1
-
1/2
-
3/4
-
3/4
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Christmas Morning Rolls, These are very easy to make Enjoyed by all You must let stand over night on counter , I love these!! Got the recipe from my mom years ago and make them every Christmas morning! I throw raisins in instead of nuts So gooey and good!! Thanks for posting for all!, MMMMM!! So I goofed and did not let it sit overnight But it was still absolutely delicious! I also used pillsbury biscuits instead of frozen rolls and used a french vanilla pudding My husband and children loved them This is a recipe that will be memorized and made often! Thanks for sharing!
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Steps
1
Done
|
Arrange Rolls in Greased Fluted Tube Pan. Sprinkle Dry Pudding Mix Over Rolls. |
2
Done
|
Cook Butter and Remaining Ingredients Over a Low Heat Until Sugar Dissolves and Mixtures Bubbles; Pour Over Rolls. |
3
Done
|
Cover Tightly With Foil and Let Stand on Counter Over Night. |
4
Done
|
Next Morning, Remove Foil and Bake at 350 Degrees For 30 Minutes. Let Stand 5 Minutes, Then Invert Carefully Onto Serving Dish. |