Ingredients
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1 2/3
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1
-
3 1/2
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1/2
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1
-
1
-
-
-
-
-
-
-
-
-
Directions
Gouda Cookies, Wonderful savory cookie to add to a cheese or fruit platter Recipe is from about com’s Dutch food site , Wonderful savory cookie to add to a cheese or fruit platter Recipe is from about com’s Dutch food site
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Steps
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1
Done
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Preheat Oven to 400 Degrees F (200 Degrees C). Place All Ingredients in a Food Processor and Blitz Until the Dough Forms a Crumbly, Doughy Texture. Shape Into a Flat Disc, Wrap in Plastic Wrap and Rest in the Fridge For 20 Minutes. |
|
2
Done
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Sprinkle Your Work Surface With Flour and Roll the Dough Out Thinly to 3/32" Thickness (3 Mm). Cut Out Shapes Using a Cookie Cutter and Keep Rolling Out the Dough as Required, Until You Have Used It All Up. |
|
3
Done
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Line a Cookie Sheet With Non-Stick Parchment Paper and Bake Cookies For 10 Minutes, or Until Slightly Golden. Remove from the Oven and Allow to Cool on a Wire Rack. |
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4
Done
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Makes About 30 Gouda Cookies, Depending on the Size of Your Cookie Cutter. |
