Ingredients
-
1 1/2
-
1/2
-
1/2
-
2
-
-
-
-
-
-
-
-
-
-
-
Directions
Shirley’s Flat Bread, This recipe was originally shared by my MIL, Shirley It makes a great thin pizza crust as well Enjoy , This recipe was originally shared by my MIL, Shirley It makes a great thin pizza crust as well Enjoy
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Additional Optional Ingredients not Included Above: Dried and/or Fresh Herbs, Sliced Tomatoes, Cheese (havarti Is Fantastic on This). |
|
2
Done
|
Mix Dry Ingredients, Then Add Water and 1 1/2 T Oil. Kneed Dough One Minute on Floured Surface. |
|
3
Done
|
Roll Thin and Place on a Lightly Oiled Cookie Sheet. Use a Fork to Poke Holes Over the Entire Surface. |
|
4
Done
|
Bake at 450 Degrees F For Ten Minutes. |
|
5
Done
|
Remove from Oven and Brush With Remaining Olive Oil, and Optional Dried Herbs, and or Sliced Tomatoes. |
|
6
Done
|
Bake an Additional 10 Minutes or Until the Flat Bread Is Done to Your Liking. |
|
7
Done
|
Remove from Oven and Add Any Fresh Herbs or Cheese. If Adding Cheese, Put Back Into the Oven Until the Cheese Is Melted. |
