Ingredients
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3
-
3/4
-
1
-
1/2
-
-
-
-
-
-
-
-
-
-
-
Directions
Liqueur La Sauge (Homemade Sage Liqueur), Serve in a small glass as an apritif or digestive An interesting French recipe on my to-try list , I made this back around Christmas time and it was great Easy to make and the flavor was so nice and soothing used Luksusowa vodka, not eau de vie , Serve in a small glass as an apritif or digestive An interesting French recipe on my to-try list
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Steps
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1
Done
|
Put the Leaves and Flowers Into a Bottle or Jar and Add the Eau-De-Vie. |
|
2
Done
|
Cover and Leave in a Warm Place For Eight Days. |
|
3
Done
|
on the Ninth Day, Strain the Liqueur Into Another Clean Jar. |
|
4
Done
|
Over Low Heat, Dissolve the Sugar in the Water, Then Bring It Up to a Boil. |
|
5
Done
|
Cool the Syrup and Add It to the Eau-De-Vie. |
|
6
Done
|
Seal the Bottle and Store in a Cool, Dark Place or Drink Immediately. |
|
7
Done
|
to Serve: Serve in a Small Glass as an Apritif or Digestive. |
