Ingredients
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2
-
1/2
-
1/2
-
2
-
2 1/2
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-
-
-
-
-
-
-
-
-
Directions
Pumpkin Dog Biscuits,Posted this recipe by request. Dogs love these dog treats! I can’t remember how many treats this recipe makes, so I just guessed.,Can you substitute the evaporated milk for regular skim? I don’t have any at the moment….,I make a lot of almond milk so I have plenty of almond meal. I substituted the almond meal for the flour and added some honey and coconut oil.
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Steps
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1
Done
|
Preheat Oven to 350 Degrees F. |
|
2
Done
|
Blend Eggs and Pumpkin Together; Add Salt, Dry Milk, and Flour. |
|
3
Done
|
Add Water as Needed to Make the Dough Somewhat Workable. |
|
4
Done
|
the Dough Should Be Dry and Stiff, Don't Be Concerned With Crumbs Being Left in the Bowl. |
|
5
Done
|
You Will Need to Mix This With Your Hands Because It Is Too Stiff For an Electric Mixer. |
|
6
Done
|
Roll to 1/2-Inch Thick. |
|
7
Done
|
Cut Into Shapes. |
|
8
Done
|
Place 1" Apart on Ungreased Cookie Sheet. |
|
9
Done
|
Bake For 20 Minutes on One Side, Then Turn Over and Bake Another 20 Minutes. |
