Ingredients
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1
-
1
-
1
-
1/2
-
1/4
-
1
-
2
-
1
-
2
-
1
-
1
-
1
-
1
-
1/2
-
Directions
West Indies Guava Barbecue Sauce,This recipe is an adaptation of one by Sue L, which was made to recreate the sauce at the Bahama Breeze restaurant chain. I picked this up while working on the island of St. John, USVI.,Excellent sauce. The flavors worked very well together. I loved that it wasn’t just an ordinary bbq sauce. You could really tell and taste the tropical difference. It made a huge batch. I separated a smaller amount into a bowl to use on our grilled chicken legs tonight, leaving plenty for future use. Thank you for posting! Made for the Soup-A-Stars during ZWT9
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Steps
|
1
Done
|
In a Large Saucepan Over Low Heat, Stir Together the Guava, Tomato Sauce, Tomato Paste, Water, and Brown Sugar Until Well Blended. |
|
2
Done
|
Stir in Liquid Smoke, Fresh Lemon Juice, Worcestershire Sauce, Habanero Sauce, and Molasses. |
|
3
Done
|
Season With Garlic Powder, Onion Powder, Salt, and Black Pepper. |
|
4
Done
|
Cover, and Cook 30 Minutes, Stirring Occasionally, Until Thickened. |
