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Sage Sausage Stuffed Mushrooms -Sbd

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Ingredients

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	40 mushrooms, stems removed
	1/2 cup butter, melted
	10 ounces bulk sage sausage
	1 tablespoon chopped green onion
	1/4 teaspoon pepper
	1 clove garlic, minced
	1 tablespoon fresh parsley
	8 ounces cream cheese

Nutritional information

44.3

Calories

39 g

Calories From Fat

4.3 g

Total Fat

2.7 g

Saturated Fat

12.3 mg

Cholesterol

34.1 mg

Sodium

0.8 g

Carbs

0.2 g

Dietary Fiber

0.3 g

Sugars

1 g

Protein

1075g

Serving Size

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Sage Sausage Stuffed Mushrooms -Sbd

Name: Sage Sausage Stuffed Mushrooms -Sbd
Prep time: 20 min
Total time: 1 h 20 min
Yield: 3-4
Cuisine: American
Ingredients: : 40; : 1/2; : 10; : 1; : 1/4; : 1; : 1; : 8

Features:

Cuisine:

American

These mushrooms were great! Very easy. The only thing different that I did was put them in the oven for about 15 mins at 400 deg after I stuffed them. I think they wouldn't have been as good had I not.

80 min
Serves 3
Easy

Ingredients

Directions

Sage Sausage Stuffed Mushrooms – SBD, Got this out of the local paper, Titled How to have a Low Carb Party !!!!, These mushrooms were great! Very easy The only thing different that I did was put them in the oven for about 15 mins at 400 deg after I stuffed them I think they wouldn’t have been as good had I not , Got this out of the local paper, Titled How to have a Low Carb Party !!!!

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Steps

1 Done	Place Mushrooms in Shallow Baking Dish.
2 Done	Brush With Melted Butter.
3 Done	Brown Sausage, Onions and Garlic in Skillet.
4 Done	Drain.
5 Done	Mix in Pepper, Parsley and Cream Cheese.
6 Done	Heat to Blend All Ingredients and Melt Cheese.
7 Done	Stuff Mushrooms With Filling.