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Sausage Roll

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Ingredients

Adjust Servings:
2 packages pizza dough
1 lb italian sausage
1 (4 ounce) package pizza cheese (or whatever cheese is your preference)
1 teaspoon garlic salt
1/2 cup breadcrumbs
1/2 teaspoon parsley
2 eggs

Nutritional information

1132.6
Calories
730 g
Calories From Fat
81.2 g
Total Fat
31 g
Saturated Fat
386 mg
Cholesterol
3366 mg
Sodium
30.8 g
Carbs
1.4 g
Dietary Fiber
4.6 g
Sugars
66 g
Protein
726g
Serving Size

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Sausage Roll

Features:
    Cuisine:

    My aunt makes this for family recipes....I usually don't like sausage, but I cant resist a slice of this!

    • 80 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Sausage Roll, My aunt makes this for family recipes I usually don’t like sausage, but I cant resist a slice of this!, My aunt makes this for family recipes I usually don’t like sausage, but I cant resist a slice of this!


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    Steps

    1
    Done

    Grease 2 Cookie Sheets and Preheat Oven to 375 Degrees F.

    2
    Done

    Fill Each Cookie Sheet With One Dough and Fill With Mixture (just Equally Divide the Mixture by the 2 Rolls): Break Sausage Into Small Pieces; Fry, Drain and Cool.

    3
    Done

    Mix All Ingred.

    4
    Done

    in Mixture Together, Press Into Bread Dough.

    5
    Done

    Roll Up and Seal Seam.

    6
    Done

    Put Light Coating of Olive Oil Over Top of Bread Roll and Lightly Sprinkle With Oregano and Garlic Salt.

    7
    Done

    Split Top.

    8
    Done

    Bake For 34-45 Min.

    Avatar Of Rosemary Ablack

    Rosemary Ablack

    Jerk Chicken and Caribbean aficionado serving up authentic West Indian street food with a modern twist.

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