Ingredients
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1
-
1 1/2
-
2 - 3
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Garlic Rubbed Roasted Cabbage Steaks, Recipe was floating around Facebook. Unsure of the origin but thought I would try it., Ive made it a couple of times and people liked it. Its a good appetizer/side., I’ve seen this recipe referred to as poor man’s steak. I like cabbage alright. But when I made this as a side dish while staying with friends, they loved it and it is now a part of their rotation. It’s really good this way. It has to be really charred like the picture. Thanks for posting it.
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Steps
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1
Done
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1. Preheat Oven to 400f and Spray a Baking Sheet With Non-Stick Cooking Spray. Pull Outer Leaf Off Cabbage Its Usually Dirty and Nasty Looking, Cut Cabbage from Top to Bottom Bottom Being Root Into 1? Thick Slices. |
|
2
Done
|
2. Rub Both Sides of Cabbage With Smashed Garlic. |
|
3
Done
|
3. Use a Pastry Brush to Evenly Spread the Olive Oil Over Both Sides of the Cabbage Slices. |
|
4
Done
|
4. Finally, Sprinkle Each Side With a Bit of Kosher Salt and Freshly Cracked Black Pepper. |
|
5
Done
|
5. Roast on the Middle Rack For 30 Minutes. Carefully Flip the Cabbage Steaks and Roast For an Additional 30 Minutes Until Edges Are Brown and Crispy. Serve Hot and Enjoy! |
